Ubiquitous Chip Menu

Ubiquitous Chip in Glasgow offers a masterful celebration of Scottish cuisine, blending local tradition with modern flair. The menu shines with standout dishes like the robust Vegetarian Haggis, tender Lamb Rump, and richly flavored Venison Haggis served alongside whisky-glazed neep. Fresh seafood lovers will revel in options like Gigha Halibut and Barra scallops, each dish showcasing impeccable ingredient sourcing and thoughtful preparation. The tasting menu, priced at £60 per person, is a culinary journey featuring charred celeriac crepe, broad beans with girolles, and Aberdeenshire lamb loin—each plate layered with complexity and balanced flavours. Desserts like Plum Tart with fermented rice sorbet and Dark Chocolate Crèmeux offer graceful finales. Complementing the food are carefully selected wine flights and classic cocktails such as the Espresso Martini. The atmosphere, underscored by attentive service, creates a welcoming space that enhances every bite, making Ubiquitous Chip a must-visit for those seeking authentic Scottish dining with refined sophistication.